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Decaf Roasted coffee 9.jpg
Roasted+coffee11.jpg
Decaf Roasted coffee 9.jpg

Roasted Coff-Tea

$26.00

A Rich, Roasted Brew for Energy & Stress Resilience.

Elevate your daily ritual with our Dandelion Roast Brew. Each of our recipes is formulated on our Iowa farm, where we select the finest organic botanicals from reputable, sustainable sources. This complex blend offers a rich, roasted flavor reminiscent of coffee, with a gentle lift, while also supporting digestive health and your body's resilience to stress. Roasted dandelion, chicory, and burdock roots provide a deep, satisfying base, while adaptogenic ashwagandha adds its stress-supporting properties. Rich carob and cacao round out this unique, small-batch brew.

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A Rich, Roasted Brew for Energy & Stress Resilience.

Elevate your daily ritual with our Dandelion Roast Brew. Each of our recipes is formulated on our Iowa farm, where we select the finest organic botanicals from reputable, sustainable sources. This complex blend offers a rich, roasted flavor reminiscent of coffee, with a gentle lift, while also supporting digestive health and your body's resilience to stress. Roasted dandelion, chicory, and burdock roots provide a deep, satisfying base, while adaptogenic ashwagandha adds its stress-supporting properties. Rich carob and cacao round out this unique, small-batch brew.

    • A rich, roasted coffee alternative with a gentle energy lift.

    • Supports digestive health and stress resilience.

    • Features roasted dandelion root and adaptogenic ashwagandha.

    • Contains caffeine from English Breakfast tea.

  • Combine 1-2 teaspoons of tea per 8-10oz of cold water in a pot. Bring to a boil, then reduce heat to low. Cover and gently simmer for 10-15 minutes. Strain well through a fine-mesh sieve.

  • A deep, robust, and slightly bitter flavor with notes of chocolate and a satisfying roasted finish.

  • Proprietary Blend: Roasted Dandelion (Taraxacum officinale) Root*, Roasted Chicory (Cichorium intybus) Root*, Ashwagandha (Withania somnifera) Root*, Roasted Burdock (Arctium lappa) Root*, Roasted Carob (Ceratonia siliqua) Bean Pods*, Roasted Cocoa (Theobroma cacao) Nibs*, English Breakfast (Camellia sinensis) Tea*, Cocoa Powder*. *Organic Ingredient.

  • The perfect morning brew to start your day with rich flavor, gentle energy, and adaptogenic support.

    • Dandelion, Chicory & Burdock Roots: This trio of roasted roots forms the heart of our blend. These ingredients are classic "bitters" and have been enjoyed for centuries as coffee alternatives. In traditional herbalism, bitter flavors are used to stimulate digestive secretions and support healthy liver function.

    • Ashwagandha: A revered root in the Ayurvedic tradition of India, where it has been used for thousands of years as a premier adaptogen to help the body build resilience to physical, mental, and emotional stress.

    • Cacao & Carob: We add rich, dark Cacao and naturally sweet Carob to round out the body of the blend, creating a full-flavored and delicious cup.

  • Consult your healthcare provider before use if you are pregnant or nursing, or are taking any medications.

    These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare provider before use, especially if you are pregnant, nursing, or taking medication.